Durchschnittswerte je 100 g
Physiologischer Brennwert 388 kcal
Eiweiß 10,7 g
Kohlenhydrate 50,0 g
Zucker 1,9 g
Fett 16,4 g
davon gesättigte Fettsäuren 0,27 g
Ballaststoffe 1,8 g g
Salz 0,19 g
Weizenmehl, Wasser, Sesampaste, verfeinerten und teilweise gehärteten Pflanzenöl, Salz, Weizenglutem
Gluten
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