Jufka – za pite i baklavu

Balkan Style Yufka


Nutritional information

Average percentage of 100g
Energy 310 cal
Protein 10,20 g
Carbohydrate 49,90 g
of which sugar 1,40 g
fat 7,2 g
of which saturated fatty acids 3,6 g
Dietary Fibre 2,9 g
Sodium 0,6 g


Allergy information


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